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Beranda / #Luscious "Recipe" >>> Brownie Pudding

#Luscious "Recipe" >>> Brownie Pudding





#LUSCIOUS "RECIPE" >>> BROWNIE PUDDING
This dish is very fresh, useful and healthy for the body. Made from selected ingredients and certainly fresh. And the ingredients are easily obtained.

 And most importantly we can make it ourselves at home. This dish is suitable for all ages. Can be used as a complementary food for breakfast, lunch or dinner. 

 So, try it at home. And feel the pleasure of our homemade dishes :)

INGREDIENTS

  •  3/4 cup (3 ounces) cocoa powder (Dutch-process or regular; dark cocoa powder works great here)
  •  1/2 cup (2.25 ounces) all-purpose flour
  •  1/4 teaspoon salt
  •  5 large eggs (9 ounces)
  •  1 3/4 cups (13 ounces) granulated sugar
  •  1 teaspoon vanilla extract
  •  2 sticks (16 tablespoons, 8 ounces) butter, melted
  •  Ice cream, for serving


 INSTRUCTIONS

  1. Preheat the oven to 325 degrees F. Lightly grease a 2-quart baking dish (see note above) with nonstick cooking spray or butter.
  2. In a small bowl, whisk together the cocoa powder, flour, and salt.
  3. In a large bowl, using an electric hand mixer (or in the bowl of a stand mixer with the paddle attachment) beat the eggs and sugar on medium speed for 5-7 minutes until very thick and light yellow in color. Don't short the time on this step - it's essential for the texture of the dessert.
  4. Add the vanilla and flour/cocoa mixture and mix on low speed until just combined and no dry streaks remain. With the mixer on low, carefully add the melted butter and mix until just combined.
  5. Spread the batter evenly in the prepared pan and place it in a larger baking pan. Place in the oven and carefully pour very hot water into the larger pan until it comes halfway up the sides of the brownie pudding pan.
  6. Bake for 60 minutes. There will be a layer of crust on the top and the middle will look really underbaked. Remove from the oven and carefully remove the brownie pudding pan from the water bath.
  7. Allow cooling 10-20 minutes before serving warm with ice cream.


Thank you for coming to my blog and enjoyed to try to make this food at home, good luck